Marion County Ia. Pork Producers Barbecue Sauce

Recipe by Iowahorse
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan, combine ketchup, vinegar, oil, Worcestershire sauce, brown sugar, mustard, and garlic.
  • Squeeze lemon juice into sauce and add 1 lemon half shell.
  • Heat slowly for about 10 minutes.
  • Sauce does not have to reach the boil, but heating blends flavor.
  • Use sparingly as a basting sauce for fresh pork, ham, ribs, or chicken.
  • Heat additional sauce and serve as a table sauce.
  • Makes about 3 cups.
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