Marinated Mushrooms

Recipe by papergoddess
READY IN: 20mins
YIELD: 2 jars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large pot combine water and 1 1/2 Tbs.
  • salt; bring to a boil.
  • Add mushrooms and boil 2 min.
  • Drain; reserve cooking liquid.
  • In saucepan combine 1 1/2 cup reserved liquid, vinegar all spices, and remaining 1 tbs salt.
  • Boil for 5 min.
  • Pack mushrooms in heat resistant jars.
  • Pour liquid over them and add shallots and garlic.
  • Add enough reserved liquid to cover, and a tbs.
  • of oil.
  • Cover and refrigerate for about 1 week, shaking occasionally.
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