Marinated Flank Steak

Recipe by Fab4mom
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 24hrs 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine first 6 ingredients in a small bowl.
  • Pierce both sides of the flank steak with a fork.
  • Place steak and mixed ingredients into a large size Ziploc bag.
  • Refrigerate 4 hours minimum, but overnight for the best flavor.
  • Preheat broiler or grill. (I have never grilled this steak, but I am sure it would be excellent grilled.)
  • Place broiler pan in oven for one minute.
  • Place the marinaded steak on the heated broiler pan.
  • Broil in oven on top rack for about 6 minutes per side for medium-well doneness.
  • Let steak cool for a few minutes and then slice across the grain into very thin slices( 1/8" approx.).
Advertisement