Marinated Cheese and Olives

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READY IN: 24hrs
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the cheese and meat into 1/2 inch pieces.
  • In a bowl, combine the oil, lemon juice, fennel seeds, and pepper.
  • Stir in the cheese and meat mixture, and the olives.
  • Cover and chill for up to 3 days stirring occasionally.
  • Let stand 30 minutes at room temperature before serving.
  • Serve with toothpicks.
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