Marinated Beef Tenderloin

Recipe by Baby Kato
READY IN: 50mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pierce meat with a fork in several places.
  • Put meat in a deep plastic bag.
  • Combine all ingredients and pour over meat.
  • Refrigerate for 24 hours.
  • Preheat oven to 425 and bake for 40 - 50 minutes, depending on how you prefer your meat cooked.
  • Please note * marinating time is not included in preparation time.
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