Marinade for Beef

Recipe by johnvac52
READY IN: 10mins
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a non aluminium covered dish and mix well.
  • Pierce meat to be marinated several times with a fork.
  • Place meat in marinade and cover.
  • Refrigerate overnight, turning several times.
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RECIPE MADE WITH LOVE BY

@johnvac52
Contributor
“I use this marinade on any steaks that are grilled but I particularly like it on a London Broil.”