I used Barilla's whole wheat thin spaghetti for this recipe and it is wonderful! Very light and very tasty. You can also substitute linguine or regular thin spaghetti.
Serving Size: 1 (401) g
Servings Per Recipe: 3
Calories: 707.2
Calories from Fat 121 g 17 %
Total Fat 13.5 g 20 %
Saturated Fat 2 g 9 %
Cholesterol 50.5 mg 16 %
Sodium 1624.1 mg 67 %
Total Carbohydrate 95.8 g 31 %
Dietary Fiber 3.1 g 12 %
Sugars 7.6 g 30 %
Protein 49.9 g 99 %