Margherita Pizza Topping

READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Form dough to a medium pizza stone or pan per package instructions.
  • Brush surface of dough with olive oil and sprinkle evenly with garlic.
  • Arrange separated onion rings evenly atop garlic, leaving 1/2-inch space for pizza edge.
  • Arrange tomato slices atop onions, overlapping slightly for maximum coverage.
  • Sprinkle basil and red pepper flakes atop tomatoes and pizza edge.
  • Arrange mozzarella evenly atop tomatoes.
  • Sprinkle parmesan cheese atop mozzarella and pizza edge.
  • Bake for 20-25 minutes or until crust is golden, and cheese begins to bubble and brown.
  • Remove from oven and allow to rest for 10-15 minutes.
  • Slice into eighths, serve and enjoy!
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