NUTRITION INFO
Serving Size: 1 (165) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 213.4
Calories from Fat 74 g 35 %
Total Fat 8.3 g 12 %
Saturated Fat 2.8 g 14 %
Total Carbohydrate
1.7 g
0 %
Dietary Fiber 0.3 g 1 %
Sugars 0.4 g 1 %