Margaret's Chocolate Chip Cookies
- Ready In:
- 22mins
- Ingredients:
- 9
- Yields:
-
24 cookies
ingredients
- 1 cup shortening (Crisco)
- 1 cup white sugar
- 1⁄2 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 -3 cups semi-sweet chocolate chips
directions
- Beat together the first four ingredients. Gold in the flour, baking soda, salt and then add the vanilla. Stir in the chocolate chips.
- Bake at 325F until golden. Do not grease the cookie sheet.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Chef Gustival
Canada
<p>I have loved to bake things as long as I can remember. My father worked as a baker for a while before I was born and thus had a love for baking as well. I still remember the smells that would greet me some days when I came home from school. My mother is also a good baker and coming from Germany has many good cake recipes. My sister and I were always included in the baking process and, of course, were allowed to lick the beaters and the bowls upon completion. I attribute this early involvement in the process to my current love of making home baked goods.</p>