Marbled Mashed Potatoes

Recipe by Recipe Junkie
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READY IN: 1hr 30mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook potatoes in separate pots until soft enough to mash.
  • Drain, saving 3/4 c cooking water from each potato pot.
  • Mash potatoes and sweet potatoes, adding 4 oz cream cheese to each.
  • Add cooking water, salt and pepper to taste.
  • Spoon potatoes, alternating each kind into shallow 2 and 1/2 quart microwave safe dish.
  • Lightly mix with tip of fork.
  • Either bake at 350 degrees, covered for 40 minutes to 1 hour, or microwave on high for 8 minutes.
  • Potatoes can be refrigerated for up to 2 days.
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