Maple Walnut White Chocolate Chip Cookies

"from "dinner with julie" - http://dinnerwithjulie.com/2009/04/19/maple-walnut-white-chocolate-chip-cookies/"
 
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Ready In:
27mins
Ingredients:
10
Yields:
20 cookies
Serves:
20
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ingredients

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directions

  • Preheat oven to 350°F.
  • In a large bowl, beat the butter, brown sugar and maple syrup until well combined.
  • Add the egg and vanilla and beat until smooth.
  • Add the flour, baking soda and salt (stir them together first only if you want to) to the butter-sugar mixture and stir by hand until almost combined; add white chocolate and walnuts and stir just until blended.
  • Drop spoonfuls of dough (or roll rough walnut-sized balls) about 2” apart on a cookie sheet that has been sprayed with nonstick spray. Flatten each a little with your hand, just to give them a head start. Bake for 10-12 minutes, or until pale golden and set around the edges but still soft in the middle. Transfer to a wire rack to cool.

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Reviews

  1. Made these as a fall treat at work in celebration of Boss's Day. Doubled the recipe, using half light brown and half dark brown sugar. Followed the recipe exactly. Ofr my tastes, I may use more walnuts next time and a few less chocolate chips, but none of my workers are complaining ;)<br/><br/>PS. Be careful not to over mix the butter as I did in my first batch and the cookies fell flat :( Luckily the taste wasn't compromised!
     
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