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Maple Syrup Banana Muffins

Maple Syrup Banana Muffins created by karen

Syrupy goodness in the morning.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Preheat the oven to 400°F.
  • Sift together the dry ingredients. Set aside.
  • Whisk together the wet ingredients until well-blended. Stir in the bananas.
  • Add the wet ingredients to the dry ingredients and mix until just combined.
  • Bake for 25-30 minutes or until cake tester comes out clean.
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RECIPE MADE WITH LOVE BY

@swirlycinnacakes
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@swirlycinnacakes
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"Syrupy goodness in the morning."
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  1. karen
    Maple Syrup Banana Muffins Created by karen
    Reply
  2. karen
    I liked these mufffins a lot, but was hoping for a bit more maple flavor. I was also skeptical of adding chopped rather than mashed bananas, but it actually resulted in chewy bananas with chunks of fruit rather than just banana flavor. I only had 2 bananas, so I used 12 ounces of yogurt, and it turned out just fine. This recipe made 12 large muffins, and was the one that induced me to adopt swirlycinnacakes for Pick a Chef 07.
    Reply
  3. swirlycinnacakes
    Syrupy goodness in the morning.
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