Maple Sausage
GREAT TASTING SAUSAGE JUST LIKE WHAT YOU BUT IN THE STORE
MAKE IT SHINE! ADD YOUR PHOTO
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INGREDIENTS
Nutrition- 1lb ground pork
- 1teaspoon sage
- 1teaspoon poultry seasoning
- 1teaspoon salt
- 2teaspoons black pepper
- 1tablespoon maple syrup
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DIRECTIONS
- COMBINE ALL INGREDIENTS IN MEDIUM SIZE BOWL.
- CHILL FOR AT LEAST 1 HOUR OR OVER NIGHT.
- FORM INTO PATTIES ABOUT SIX.
- FRY UNTIL NO LONGER PINK IN THE MIDDLE, BUT DON'T OVER COOK.
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