Maple Pork and Apples

"An easy 20 minute meal!"
photo by I'mPat photo by I'mPat
photo by I'mPat
Ready In:


  • 4 pork chops, 1/2 ' thick
  • 2 tablespoons butter
  • 12 baby carrots, halved lengthwise
  • 1 apple, sliced and seeds removed
  • 14 cup maple syrup
  • salt and pepper, to taste


  • Sprinkle chops with salt and pepper. In skillet melt butter over medium heat; add chops. Brown for 2 minutes, turning once. Reduce heat to medium-low. Add carrots, apple, and maple syrup. Cover; simmer for 8 minutes or until desired doneness.
  • Using slotted spoon, transfer chops, carrots, and apples to platter; bring syrup mixture to boiling. Boil gently, uncovered, 1 to 2 minutes or until thickened. Pour over chops.

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  1. lazyme
    Very quick and simple recipe. We really enjoyed it. Made in memory of Pammyowl.
  2. Charlotte J
    Fantastic and easy to make!! I used Iowa Chops for this recipe and they are about 1 inch thick. I browned them on each side for 5 minutes then added the other ingredients and continued cooking 15 more minutes. I also doubled the carrots and apple and very glad I did. I really think you could use 1 pound of baby carrots and 3 apples. You can bet your bottom dollar that I will be making this again! Made for Everyday Is a Holiday
  3. I'mPat
    I scaled back for 3 serves but used a whole apple and cooked up as per recipe except for one little :oops: that as I was serving up I realized I had not put the maple syrup (wugar free for dietary reasons) into the pan so just drizzled over the carrots, apple and pork chop and we thoroughly enjoyed, thank you pammyowl for a lovely easy quick recipe , made for Newest ZAAR tag game.


<p><img src= alt=width=320 height=234 /><img src= alt=width=160 height=160 /><img src= alt=width=160 height=90 /> alt= /&gt;I &nbsp;am an avid cook and baker. I have a Farmers Market stand where I sell breads and sweets. I am really enjouing my stand, as I get to make all kinds of breads, although the sweets are the big attraction! I am married to theworlds &nbsp;most wonderful man, have an aan amazingly &nbsp;brilliant child (of course I would say that!). &nbsp;In short, I am a verry happy, cheerful woman. Baking bread is my passion, but I love to cook anything.&nbsp;</p> <p>I have two great dogs, Jack and Lucy, a black lab and a boxer/pitbull mix, respectively.</p> <p>My rating system;</p> <p>5 stars= great, had fun making it and will make again</p> <p>4= made some changes as the recipe needed tweaking</p> <p>3= probably will not make again</p> <p>I will not post a 2 or 1 star rating, I'd rather post the review with no stars and share some possible fixes:)</p>
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