Maple Pecan Apple Stuffed Brie

Recipe by Annacia
READY IN: 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Mix apple and pecans in bowl.
  • Stir in maple syrup.
  • Set aside.
  • Brush 1 phyllo sheet lightly with melted butter.
  • Top with remaining 3 phyllo sheets, brushing each layer with butter.
  • Cut 10 inch circle from stack.
  • Cut cheese wheel in half horizontally.
  • Place 1 cheese half in centre of phyllo stack; top with half of the apple mixture. Top with second cheese half and remaining apple-nut mixture.
  • Wrap phyllo around cheese, folding phyllo as needed to completely enclose cheese.
  • Brush with remaining butter.
  • Place on baking sheet or pie plate.
  • Bake 15 min or until golden brown.
  • Serve immediately with crackers or apple slices.
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