Maple Nut Cookies

READY IN: 25mins
YIELD: 16 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sieve the coconut flour, quinoa flour, baking powder and baking soda into a large mixing bowl.
  • In a separate bowl whisk together the coconut oil, vanilla extract, maple syrup and milk.
  • Gradually add the wet ingredients to the dry, stirring until it clumps to form a moist batter.
  • Fold in the almonds.
  • Place large tbsps of the mixture onto a baking tray lined with greaseproof paper. It should make around 16. Bake at 350 for 10-12 minutes.
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