Maple-Glazed Sausages

READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large non-stick skillet, cook sausages until browned; drain.
  • In a bowl, mix together the syrup, brown sugar, and cinnamon.
  • Pour into the skillet.
  • Bring to a boil; cook and stir until sausages are glazed.
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