Maple Glazed Pork Tenderloins

Recipe by lauralie41
READY IN: 30mins
SERVES: 4
YIELD: 4 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a plastic, resealable bag combine the first 5 in bag. Seal and shake well.
  • Add pork slices to bag, reseal and shake to coat the pork well.
  • In large nonstick skillet melt margarine or butter over medium-high heat. Add pork mixture to skillet, cook 8-10 minutes or until browned and no longer pink. When browned, add syrup and glaze pork well while stirring.
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