Maple-Glazed Onions

Submitted by CJAY8248

"My son in Vermont sent me this recipe. He says use the best maple syrup you can get (no fakes)."

 

• Ready In: 30mins
• Ingredients: 4
• Yields: 1 recipe
• Serves: 8

ingredients

• 3 (15 ounce) cans white pearl onions, drained
• 1 teaspoon lemon juice
• 2 tablespoons butter
• 1⁄2 cup pure maple syrup

directions

1. Melt butter in large skillet. Add syrup. Bring to a boil, stirring; boil 5 minutes. Turn heat to low and add onions and lemon juice. Simmer about 20 minutes, stirring occasionally until onions are glazed.