Maple Glazed Carrots

Submitted by Chef #771187

"Both my 5 year old and husband both liked these. Both my big guy and my little guy ate them all, and my big guy NEVER eats all his carrots!"

 

• Ready In: 20mins
• Ingredients: 5
• Serves: 4

ingredients

• 1⁄2 cup water
• 1 lb carrot, cut into 2-inch pieces
• 3 tablespoons maple syrup
• 1 tablespoon margarine
• 1⁄4 teaspoon cinnamon

directions

1. Bring water to a boil and add carrots. reduce heat and simmer covered for about 8 minutes until tender-crisp. Drain well and dry carrots. Return carrots to pan.
2. Add remaining ingredients and bring to a boil. Stirring constantly, cook for 2-3 minutes or until carrots are glazed. Serve immediately.

Reviews

[Texaspollock]

YUM!! We all liked these carrots alot! DH, who doesn't really like cooked carrots, ate them without complaint. And DD, who likes cooked carrots was VERY impressed. So these get a 5 star and go into the "KEEPER" folder! Thanks for a great recipe! Tagged for Healthy Choice ABC Tag Game

 

[jsquance]

simple and delicious!

 

[I'mPat]

We so enjoyed these tonight - I used a sugar free maple syrup (for dietry reasons) but otherwise followed recipe and was fully enjoyed by all 3 participants of the meal. Thank you Chef 771187, made for New Kid on the Block.