Maple Butternut Squash

"Easy and tasty recipe that I crave during the holiday season. Makes the kitchen smell wonderful. Great served along roasted chicken or smoked pork chops."
 
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Ready In:
1hr 15mins
Ingredients:
6
Serves:
6
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ingredients

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directions

  • Cut squash in half lengthwise; scoop out and discard seeds. Place squash cut side down in microwave safe dish and 1/2 inch water and microwave 12-14 minutes or until crisp tender.
  • Meanwhile in a small bowl combine syrup, raisins, butter, cardamom and allspice; set aside.
  • When squash in cool enough to handle remove rind and cut in 1 inch pieces. Place squash in a 13 by 9 inch baking dish that was coated with non-stick spray. Drizzle with maple syrup mixture.
  • Cover with foil and bake @ 350 degrees for 20 minutes. Uncover and bake and additional 10-15 minutes longer until tender.

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Reviews

  1. I made this for a potluck tonight and got many rave reviews. I didn't have enough maple syrup on hand and had to substitute part fake stuff but it was still good. I am anxious to try it with all real.
     
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RECIPE SUBMITTED BY

I am in a house of males that include my husband, two young boys, our dog Max, cats Harley and Hunter and a newly adopted iguana. Talk about being out numbered. We relocated to Idaho after living in Washington for about 13 years. I love the Pacific northwest but have fell in love with Idaho too. The people are wonderful and the community is rural enough to give my children the childhood I want them to enjoy. I got my passion of cooking from my step mom she is an amazing cook who can improvise any meal and have it come out wonderful. I have no idea how she does it but its what I aspire to achieve. I stumbled across recipezaar by accident a few years ago while acquainting myself with the internet and have been addicted ever since. This cooking community of people just amaze me. I have been welcomed with a warmness that is unsurpassed. Everyone has shared their recipes, knowledge, humor, the lists goes on and on...U guys are wonderful. I tell everyone I know about this website in hopes of inspiring all of the would be chefs out there to keep experimenting because its doesnt have to be complicated to be yummy. I love preparing a meal that makes my family say make this again mom its great, its a satisfaction that my day to day job does not provide. My pet peeves are lying, selfishness and judgemental people. I am raising my boys to be loving and giving young men. I hope that my love of cooking rubs off on them and that they will remember the times we have shared playing in the kitchen.
 
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