Maple Brown Sugar Cookies

Recipe by DebbiF
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 39mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl combine sugars and butter; beat until light and fluffy.
  • Add vanilla and egg; blend well.
  • Lightly spoon flour into measuring cup; level off.
  • Stir in flour until well blended.
  • Divide dough into thirds; cover with plastic wraps.
  • Heat oven to 375 degrees.
  • In medium bowl, combine cookie dough and maple extract, blend well.
  • Shape mixture into 1"; place 2" apart on ungreased cookie sheets.
  • With glass dipped in sugar, flatten to about 1/4" thickness.
  • Bake for 6-9 minutes.
  • Cook cookies 1 minute before removing from cookie sheet.
  • VARIATION: To make as cut out cookies.
  • Chill dough in refrigerator for 15 minutes to harden and then roll out on lightly floured board.
  • Roll out to 1/4" thickness and cut cookies accordingly.
  • Bake for 6 to 9 minutes.
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