Maple Brown Sugar Baby Carrots

READY IN: 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients in a saucepan and bring to a boil; reduce heat to medium, cover and simmer until carrots are crisp-tender (about 5-8 minutes).
  • Uncover and cook until juices are reduced (about 5 minutes).
  • Season with salt and pepper.
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