Maple/Bran Dog Biscuits

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 55mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
  • 1
    teaspoon artificial maple extract
  • 12
    cup oil
  • 14
    cup melted margarine or 1/4 cup butter
  • 2
    cups fiber 1 cereal (or All Bran cereal)
  • 12
    cup natural bran
  • 12
  • 12
    cup 7 grain cereal
  • 1 12
    cups milk
  • 3
    cups whole wheat flour, approx
Advertisement

DIRECTIONS

  • In large mixing bowl, with a dough hook, mix all ingredients, EXCEPT the flour Mix well add flour gradually until dough is stiff enough to handle.
  • Roll into small balls (for large balls cooking times will be listed differently).
  • place on cookie sheets preheat oven to 300 f flatten balls slightly with bottom of glass or a finger.
  • Place lowest oven rack ABOVE middle oven rack For small biscuits bake for 90 minutes, turning over half way through and placing cookie sheets on alternate racks.
  • For LARGER biscuits, cook as above, then lower oven temperature to 225 f for another hour.
  • To test for doneness, take one out, let cool, break in half and it should be hard and crisp like a milk bone.
  • when done, remove from oven and let cool on cookie sheets, store in air tight containers.
Advertisement