Maple and Brown Sugar Glazed Ham

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READY IN: 1hr 40mins
SERVES: 4-6
YIELD: 1 Ham
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For Ham: Place ham in roasting pan with 2 ounces water in the bottom of pan.
  • Cover with foil and heat at 350 degrees for 1 hour.
  • Uncover and baste with glaze and heat uncovered for 30 minutes more.
  • For Glaze: Combine 4 glaze ingredients in saucepan and bring to a boil.
  • Boil for 2 minutes (careful not to let it boil over).
  • Glaze ham as directed above.
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