This recipe is for a double crust pie that I got off of the Food Network. It is similar to a peach pie but more luscious because of the mangoes. I suppose this could also be made with peaches but try it with mangoes for a real treat.
Serving Size: 1 (1730) g
Servings Per Recipe: 1
Calories: 4291.4
Calories from Fat 2011 g 47 %
Total Fat 223.5 g 343 %
Saturated Fat 91.9 g 459 %
Cholesterol 455.5 mg 151 %
Sodium 2553.2 mg 106 %
Total Carbohydrate 534.2 g 178 %
Dietary Fiber 30.9 g 123 %
Sugars 250.7 g 1002 %
Protein 54 g 108 %