Mango-Papaya Salad

READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 3
    firm ripe mangoes, peeled, pitted and cut into bite-sized pieces
  • 3
    firm ripe papayas, peeled, seeded and cut into bite-sized pieces
  • 14
    cup freshly shredded coconut
  • 14
    cup slivered almonds
  • 13
  • 1 12
    tablespoons fresh lemon juice
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DIRECTIONS

  • Mix fruits well; sprinkle with the coconut and slivered almonds; chill.
  • In a small bowl, blend the mayonnaise and lemon juice.
  • Top the salad with the dressing just before serving.
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