This show stopper cake starts with slices of a store bought strawberry cake roll which complement the rich mango mousse. The cake must be refrigerated for about 4 hours. Recipe is from Woman's World.
Serving Size: 1 (133) g
Servings Per Recipe: 12
Calories: 214.4
Calories from Fat 133 g 62 %
Total Fat 14.9 g 22 %
Saturated Fat 9.2 g 45 %
Cholesterol 54.3 mg 18 %
Sodium 19.9 mg 0 %
Total Carbohydrate 20.3 g 6 %
Dietary Fiber 1.4 g 5 %
Sugars 17 g 67 %
Protein 2.2 g 4 %