Mango Lime French Toast

Recipe by Sherrybeth
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
YIELD: 16 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400°F.
  • In small bowl, combine butter, honey and 1 teaspoon cinnamon; mix well.
  • Pour butter mixture evenly into 2 ungreased 15 x 10 x 1 inch baking pans.
  • In medium bowl, slightly beat eggs. Add milk, mango juice, sugar, lime peel, salt and ½ teaspoon cinnamon; mix well.
  • Dip bread in egg mixture.
  • Place on top of butter mixture in pans.
  • Bake at 400°F for 10 minutes and turn slices over.
  • Bake an additional 10 minutes or until golden brown.
  • Arrange on serving platter with mango and lime slices.
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