Mango Float

Recipe by Enjolinfam
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice mangoes into thin wedges.
  • Combine sweetened condensed milk, nestle cream, and mango.
  • Layer the graham crackers in a square glass pan or other container.
  • Put on the crackers a layer of the filling of mangoes, cream, and condensed milk.
  • Repeat by putting layers of graham crackers, and filling until you've used it all. It should be topped with graham crackers after the final layer.
  • Put it in the refrigerator to thicken and chill overnight. You can also put this desert in the freezer and it tastes great as a frozen treat.
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