Mango Barbecue (Bbq) Sauce
- Ready In:
- 25mins
- Ingredients:
- 8
- Yields:
-
4 Cups
ingredients
- 1 cup mango chutney
- 1 cup onion, finely chopped
- 1 tablespoon minced garlic
- 28 ounces plum tomatoes, crushed with juices (canned ok)
- 2 tablespoons cider vinegar
- 1 tablespoon molasses
- 1 teaspoon Tabasco sauce (or other spicy kick)
- 1 ripe mango, cubed
directions
- Combine all ingredients in heavy saucepan. Simmer covered on low heat for 20 minutes or until sauce thickens. Puree with stick blender.
- OR.
- Cool slightly.
- Puree sauce in food processor.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.