Mandelscotti

Recipe by Melissa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
YIELD: 15 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F degrees.
  • Mix flour, sugar, and baking powder.
  • In a separate bowl, mix oil, eggs, and extracts.
  • Add liquid to flour mixture, blending well.
  • Turn dough onto floured surface, knead to work in flour.
  • Dough will be sticky, but place on parchment-covered baking sheet and spread out with fingers until approx 1" high and 3" across, working into oblong shape Bake 25 minutes.
  • Transfer to wire rack, cool for 10 minutes.
  • Reduce oven temperature to 325F degrees.
  • Slice log into approximately 15 slices.
  • Lay flat and return to oven for 5-7 minutes, until toasted.
  • Flip and repeat.
  • Cool on wire rack.
  • Feel free to add 1/2 cup chopped nuts or chocolate chips when kneading dough, or to dip cooled cookies in melted chocolate.
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