Mandarin Pork Roast

Recipe by Carrie Ann
READY IN: 2hrs 55mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees.
  • Combine rosemary, garlic and pepper; rub over roast.
  • Place roast, fat side up, on a rack in a shallow roasting pan.
  • Reduce heat to 325 degrees.
  • Roast, uncovered for 30 to 40 minutes per pound depending on the thickness of the roast.
  • Take meat out of oven at the last 1/2 hour of cooking time.
  • Arrange oranges over roast.
  • Combine glaze ingredients and brush over roast.
  • Bake 30 minutes longer or until meat thermometer reads 170 degrees, brushing often with glaze.
  • Let stand 10 minutes before slicing.
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