Mandarin Orange Jello W/ Bananas

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READY IN: 35mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix Jello with 1 cup boiling water. Mix well. Put in refrigerator to set.
  • Mix tapioca pudding with 3 cups water.
  • Cook over medium until boiling. Set aside.
  • When cooled, add to Jello setting in refrigerator.
  • Add drained mandarin oranges, crushed pineapple, and sliced bananas.
  • Put in refrigerator until set.
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