Mandarin Orange Chicken Casserole for Freezer

Recipe by Chef #591210
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READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a extra large skillet, cook mushrooms over medium high, stirring constantly.
  • Sprinkle flour over mushrooms, stirring quickly to combine.
  • Gradually stir in water, orange juice concentrate, green onions and bouillon cubes.
  • Stirring constantly, bring to a boil.
  • Reduce heat, add chicken, and let simmer 3 to 4 minutes.
  • Cool and freeze in freezer bags.
  • To serve, thaw mixture and cook rice according to package directions. Heat chicken mixture in a saucepan until bubbly, stir in drained orange segments and heat through. Combine with cooked rice and serve.
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