Malva Pudding

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 21mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the egg and sugar well in a mixer. Add the jam,
  • Sift flour, bicarbonate of soda, baking powder and salt.
  • Melt the butter add the vinegar and milk.
  • Add liquids to egg mixture alternately with the flour. Beat well .
  • Bake in a COVERED dish such as Corel at 350F for 45 minute to 1 hour. It is important to use a covered dish otherwise the sauce won't soak into cake.
  • Melt together the ingredients for the sauce and pour over the pudding as it comes out of the oven.
  • You will not beleive the taste! I never add whipping cream or Cool whip as it is quite rich the way it is.
  • ENJOY!
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