Malt Bars Chocolate No Bake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter , milk chocolate and golden syrup together until melted and smooth.
  • Add in the crumbs and the malt balls.
  • Mix quickly and place in a lined 7 x 10 inch brownie pan,.
  • Chill.
  • Drizzle melted white chocolate over the top lightly.
  • A few bakers have said to leave the malt balls whole, and others have said to cut in half, the choice is yours.
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