Mainstreet Wing Sauce

Recipe by DonnaMaria
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6mins
SERVES: 5
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition
  • 1
    quart louisiana hot sauce
  • 34
    lb butter
  • 13
    cup dried Italian seasoning
  • 2
    tablespoons dried basil
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DIRECTIONS

  • Melt butter over medium low heat. Remove from stove and stir in hot sauce and seasoning. Blend well with blend stick or whisk.
  • Buy or make wings and toss with sauce. A little goes a long way so don't let them swim in the sauce.
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