Mahi Mahi Kebabs

Recipe by naturefood
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
YIELD: 4 Kebabs
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Boil fish till flaky (about 15 minutes).
  • Mix salt, egg, egg white, and onion.
  • Flake fish and mix with egg mixture.
  • Form into cakes.
  • Dust cakes with corn meal.
  • Bake for 15 minutes at 350 degrees.
  • Serve over creamy whole grain couscous or polenta.
Advertisement