Mackerel Cat Munchies

READY IN: 18mins
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup canned mackerel, drained
  • 1
    cup dry whole grain breadcrumbs
  • 1
    tablespoon vegetable oil
  • 1
    large egg, beaten
  • 12
    teaspoon brewer's yeast (optional)

DIRECTIONS

  • Preheat oven to 350 F.
  • In a bowl, mash the mackerel into very small pieces.
  • Add remaining ingredients.
  • Mix well.
  • Drop by 1/4 teaspoonfuls onto a greased baking sheet.
  • Bake at 350 f for 8 minutes.
  • Cool.
  • Store in airtight container in refrigerator or freezer.