Machacado Con Huevos

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READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Scramble eggs in a bowl with salt and pepper.
  • Heat 1/2 Tbl coconut oil over medium high heat. Add onions and jalepeno and cook until starting to brown, 7-10 minutes. Add garlic and cook 30 seconds.
  • Add carne seca and chili powder. Stir fry until beef is coated.
  • Add tomatoes and cook until softened, 2-3 minutes.
  • Push the meat mixture to the side and heat the other 1/2 Tbl coconut oil in the empty half of the pan.
  • Add eggs to hot oil and push meat mixture into eggs. Stir around and cook until eggs are done.
  • Serve with salsa or guacamole on the side.
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