This dessert dish comes from El Salvador.
Serving Size: 1 (183) g
Servings Per Recipe: 6
Calories: 147.6
Calories from Fat 23 g 16 %
Total Fat 2.6 g 3 %
Saturated Fat 0.2 g 1 %
Cholesterol 0 mg 0 %
Sodium 1.5 mg 0 %
Total Carbohydrate 25.3 g 8 %
Dietary Fiber 4 g 15 %
Sugars 16.9 g 67 %
Protein 2.1 g 4 %