Macaroon Pie Crust

Recipe by Ducky
READY IN: 12mins
UNITS: US

INGREDIENTS

Nutrition
  • 1 13
    cups macaroons, crumbled (can do in food processor)
  • 12
    cup margarine, cut into 8 pieces
  • 14
    cup sugar
  • 14
    teaspoon cinnamon
Advertisement

DIRECTIONS

  • Preheat oven to 375 degrees F.
  • In food processor, combine all ingredients and process until well blended.
  • Press into bottom and sides of ungreased 9-inch pie pan.
  • Bake 7 minutes or until golden brown.
  • Cool completely before filling.
Advertisement