Macaroni With Mushroom Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt butter in large skillet; add olive oil.
  • Add mushrooms, garlic and red pepper flakes;saute over medium heat for 10 minutes.
  • Add broth, wine, balsamic vinegar and bouillon cube to the mushroom mixture; increase heat to high cooking for 10 minutes more.
  • Remove from heat and stir in parsley and salt.
  • While sauce is cooking, cook macaroni as directed on package; drain well and return macaroni to pot.
  • Add mushroom sauce to macaroni and stir well; add cheese and toss to mix.
Advertisement