Macaroni With Bacon & Tomatoes
This is a Recipe my Grams used to make. Fairly simple yet tasty. She never used measurements so I'm just gonna list them as what I think they are. As always taste, taste, taste, and adjust accordingly to your preference.
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INGREDIENTS
Nutrition- 1lb macaroni
- 1
- 2
- 1(28 ounce) can tomatoes
- 1teaspoon salt
- 1tablespoon dried dill
- 1tablespoon garlic powder
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DIRECTIONS
- Fry up bacon and onions.
- Add can of tomatoes and squash.
- Bring to simmer then cook for 1/2 hours.
- Add salt, pepper, dill and garlic powder let it simmer
- Cook macaroni When done add to tomato bacon mixture.
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