Macaroni Salad (Dinosaur BBQ)

Submitted by iris5555

"From the Dinosaur BBQ cookbook"

 

• Ready In: 25mins
• Ingredients: 10
• Serves: 8

ingredients

• 1 lb small shell pasta
• 2 medium ripe tomatoes, cored and diced
• 1 cup thinly sliced celery
• 1⁄2 cup finely diced green pepper
• 1 cup mayonnaise
• 1⁄2 cup spicy brown mustard (or Creole mustard)
• 4 garlic cloves, minced
• 1 teaspoon brown sugar
• 1 teaspoon kosher salt
• 1 teaspoon black pepper

directions

1. Cook the pasta in rapidly boiled salted water until al dente.
2. Drain pasta, then cool it under cold running water. Drain well.
3. Place pasta in a large bowl and add tomatoes, celery and peppers.
4. In a separate bowl, mix mayonnaise, mustard, garlic, sugar, salt and pepper.
5. Stir dressing into pasta and mix until coated.

Reviews

[Kfinter]

Just made it for a BBQ bash and it got rave reviews from my guests! Will make it again for sure!

 

[SB61287]

The perfect recipe. Flavorful & easy. DH gave it 10 stars.

 

[jmwest2009]

This is the best macaroni salad ever. I've made it a few times and everyone always raves about it. I add a little of Dinosaur BBQ's cajun ForePlay seasoning to it for a little kick. Mmm mm good!

 

[Ginny Sue]

I made this beacuse I wanted a macaroni salad with vegetables only and no meat. This was quite flavorful; the spicy brown mustard was a nice addition that made it different from other macaroni salads. I added some shredded carrots for additional color.

 

[Sharon123]

I made this for a potluck and it was well reveived, then brought some home for my DH and he really enjoyed it! Thanks! Made for Pick a Chef!