Macaroni and Hot Dogs

Recipe by Sarah_Jayne
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in Dutch oven.
  • Cut hot dogs in half and then into small pieces.
  • Simmer onion, pepper and hot dogs in butter for about 10 minutes or until brown.
  • Sprinkle macaroni over top.
  • Add salt, tomatoes and water.
  • Cover; bring to boil.
  • Reduce heat and simmer, stirring occasionally, until tender (about 12 minutes).
  • Stir in cheese and simmer until cheese melts.
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