Macaroni and Cheese With Powdered Milk

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READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil Macaroni - Take off heat when 1/2 cooked.
  • Drain and Save Water.
  • Use Macaroni Water to Make Powdered Milk.
  • Mix Milk, Eggs, Margarine, Macaroni, and 1/2 Cheese into Casserole Dish.
  • Spread Remaining Cheese on Top.
  • Let Sit at Room Temperature for 30 Minutes.
  • Cook at 350 Until Heated Through.
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