Macaroni and Cheese Pie

Recipe by Heather N.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
YIELD: 1 Pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°F.
  • Mix 1/4 cup of cheddar into pastry and shape pastry into a ball and roll out between 2 pieces of wax paper.
  • Place this into a 9-inch pie plate, prick bottom with fork.
  • Bake 15 minutes, remove from oven and let stand until you are finished the sauce mixture.
  • Reduce oven to 350°F.
  • Cook elbow macaroni.
  • Prepare cheese sauce by combining butter, flour, milk, salt, pepper, parmesan, cream cheese and 2 cups of cheddar cheese. Cook in sauce pan over medium heat until all ingredients are combined.
  • Add cooked noodles to cheese sauce mixture and pour into pie shell.
  • Sprinkle remaining 1/4 cup of cheddar onto top of pie.
  • Bake 20 minutes at 350°F 10-15 minutes.
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